Whip up an easy and hearty dinner with this Slow Cooker Cowboy Casserole! Perfect for busy days, this dish combines ground beef or turkey, black beans, corn, and a delicious mix of spices. Topped with crispy tater tots and gooey cheddar cheese, it’s a comforting meal that the whole family will love. Just toss everything in your slow cooker and let it do the work while you relax. Serve it up and enjoy a taste of the Wild West!
1 lb ground beef or turkey
1 medium onion, diced
2 cloves garlic, minced
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) corn, drained
1 can (10 oz) diced tomatoes with green chilies
1 cup frozen mixed vegetables (peas, carrots, corn)
1 cup shredded cheddar cheese
1.5 cups tater tots (frozen)
1 packet taco seasoning
Salt and pepper to taste
Fresh cilantro for garnish (optional)