Indulge in a delightful treat with these sizzling sweet cinnamon bananas! In just 10 minutes, transform ripe bananas into a warm, caramelized dessert that’s bursting with flavor. Melt butter, add slices of banana, and watch as they turn golden brown. Sprinkle with brown sugar and cinnamon for a dreamy glaze, and finish with a drizzle of honey. Perfect for a quick dessert or a tasty snack, serve warm and garnish with fresh mint for a pop of color!
3 ripe bananas, sliced into rounds
2 tablespoons unsalted butter
1 tablespoon brown sugar
1 teaspoon ground cinnamon
A pinch of salt
1 tablespoon honey (optional)
Fresh mint leaves for garnish (optional)