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Imagine a salad that combines the sweetness of ripe peaches, the creaminess of feta cheese, and the crunch of toasted pecans, all perched atop a bed of vibrant mixed greens. The Millionaire Peach Salad embodies luxury in every bite, making it a perfect dish for summer gatherings, special occasions, or simply to treat yourself to a gourmet experience at home. This salad not only tantalizes the taste buds but also offers a refreshing burst of flavor that celebrates the season’s freshest ingredients.

Millionaire Peach Salad Recipe -

Indulge in the luxurious flavors of this Millionaire Peach Salad, perfect for a refreshing summer meal! Fresh ripe peaches combine with a hearty mix of greens, crumbled feta, and crunchy pecans for an irresistible dish. Topped with dried cranberries and a drizzle of balsamic glaze, this salad is both sweet and savory. Ready in just 10 minutes, it’s ideal for impressing guests or enjoying a special treat at home. Try it today and elevate your salad game!
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Ingredients
  

4 ripe peaches, sliced

2 cups mixed greens (arugula, spinach, and kale)

1 cup crumbled feta cheese

1/2 cup toasted pecans

1/4 cup dried cranberries or cherries

1/4 red onion, thinly sliced

1/4 cup fresh basil leaves, chopped

3 tablespoons balsamic glaze

2 tablespoons extra-virgin olive oil

Salt and pepper to taste

Instructions
 

Prepare the Base: In a large salad bowl, combine the mixed greens with sliced red onion and chopped basil leaves.

    Add the Peaches: Gently toss the sliced peaches into the salad base, ensuring they are evenly distributed.

      Add the Crunch: Sprinkle the toasted pecans and dried cranberries on top of the salad for an added crunch and sweetness.

        Cheese It Up: Crumble the feta cheese over the salad to bring in a creamy element that balances the sweetness of the peaches.

          Dress the Salad: In a small bowl, whisk together the balsamic glaze, olive oil, salt, and pepper. Drizzle this dressing over the salad and toss gently to combine.

            Serve: Plate the salad immediately, garnishing with additional basil leaves or pecans if desired.

              Prep Time: 10 mins | Total Time: 10 mins | Servings: 4