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When it comes to breakfast, it’s often said that it’s the most important meal of the day. A nutritious breakfast not only kick-starts your metabolism but also provides the fuel your body needs to tackle the day ahead. Among the myriad of breakfast options out there, the Irresistible Healthy Apple Oatmeal Breakfast Bake stands out as a delicious and wholesome choice that caters to health-conscious individuals and families alike.

Irresistible Healthy Apple Oatmeal Breakfast Bake Recipe

Start your day with this irresistible Healthy Apple Oatmeal Breakfast Bake that’s perfect for the whole family! Made with wholesome ingredients like rolled oats, fresh apples, and a touch of honey or maple syrup, this dish is both nutritious and delicious. It's easy to prepare and can be enjoyed warm or as a meal prep option. Just mix, bake, and savor the delightful flavors of cinnamon and nuts! A great way to kick off your morning!
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Ingredients
  

2 cups rolled oats

2 cups unsweetened almond milk (or any milk of choice)

2 large apples, peeled, cored, and diced

1/2 cup unsweetened applesauce

1/4 cup honey or maple syrup (adjust according to your sweetness preference)

1 tsp vanilla extract

1 tsp ground cinnamon

1/4 tsp nutmeg

1/4 tsp salt

1/2 cup raisins or dried cranberries (optional)

1/2 cup chopped nuts (walnuts or pecans) for topping

1/4 cup chia seeds (optional, for added nutrition)

Instructions
 

Preheat your oven to 350°F (175°C) and grease a baking dish (9x13 inches) with a little olive oil or cooking spray.

    In a large mixing bowl, combine the rolled oats, almond milk, apples, applesauce, honey (or maple syrup), vanilla extract, ground cinnamon, nutmeg, salt, and chia seeds. Stir until well combined.

      If using, fold in the raisins or dried cranberries into the mixture.

        Pour the oat mixture into the prepared baking dish, spreading it out evenly.

          Sprinkle the chopped nuts evenly over the top for added crunch.

            Bake in the preheated oven for 30-35 minutes, or until the top is golden and the mixture is set.

              Once baked, allow the dish to cool for a few minutes before slicing into squares.

                Serve warm, optionally drizzled with a little extra honey or maple syrup, and enjoy your nutritious, delicious breakfast bake!

                  Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 9