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S’mores have long held a cherished place in the hearts of dessert lovers, particularly in the United States. This classic treat, traditionally made by sandwiching roasted marshmallows and chocolate between two graham crackers, is synonymous with summer campfires and cherished memories of outdoor gatherings. The sweet, gooey combination of chocolate, melted marshmallows, and crunchy graham crackers creates an irresistible flavor profile that captures the essence of nostalgia and comfort.

Indulgent S’mores Waffles: A Breakfast Delight to Try!

Bring a taste of campfire fun to your breakfast table with these indulgent s'mores waffles! Combining fluffy waffles with chocolate chips, mini marshmallows, and crushed graham crackers, this recipe is a delicious twist on a classic treat. Perfect for a sweet breakfast or brunch, just whip up the batter, cook, and top with extra marshmallows and whipped cream. Treat yourself and the family to this delightful start to the day!
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Ingredients
  

1 ½ cups all-purpose flour

2 tablespoons granulated sugar

1 tablespoon baking powder

½ teaspoon salt

1 large egg

1 ½ cups milk

1/3 cup vegetable oil

1 teaspoon vanilla extract

1 cup mini marshmallows

½ cup chocolate chips

½ cup crushed graham crackers (plus extra for topping)

Whipped cream (optional, for serving)

Instructions
 

Preheat Waffle Maker: Start by preheating your waffle maker to the desired setting according to the manufacturer’s instructions.

    Make the Batter: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, beat the egg and then add the milk, vegetable oil, and vanilla extract. Mix until well combined. Gradually pour the wet ingredients into the dry ingredients and stir just until combined. Be careful not to overmix; it’s okay if there are a few lumps.

      Add S’mores Ingredients: Gently fold in the mini marshmallows, chocolate chips, and crushed graham crackers into the batter until evenly distributed.

        Cook the Waffles: Lightly grease the waffle maker with non-stick spray or a small amount of vegetable oil. Pour an appropriate amount of batter onto the waffle maker (usually about ½ to ¾ cup, depending on the size of your waffle maker) and close the lid. Cook according to the machine's instructions, typically for about 4-5 minutes or until the waffles are golden brown and cooked through.

          Serve and Decorate: Carefully remove the waffles and serve them warm stacked on plates. Top generously with additional mini marshmallows, chocolate chips, and a sprinkle of crushed graham crackers. Optionally, you can also add a dollop of whipped cream for an extra indulgent touch.

            Enjoy: These indulgent s’mores waffles can be enjoyed as a sweet breakfast or a delightful brunch treat. Pair with your favorite syrup or just relish in the delicious s'mores flavors!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4