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If you're looking for a dish that is both satisfying and easy to prepare, the Easy Street Corn Chicken Rice Bowl is your answer. This delightful meal combines tender chicken, sweet corn, and fluffy rice into a vibrant bowl that is bursting with flavor. As the name suggests, it's a dish inspired by the street food culture, known for its bold tastes and convenience. The Easy Street Corn Chicken Rice Bowl embodies these qualities, making it a perfect choice for busy weeknights or a laid-back weekend meal.

Easy Street Corn Chicken Rice Bowl Recipe with Minimal Ingredients

Try this delicious Easy Street Corn Chicken Rice Bowl for a quick and flavorful meal! Packed with rice, tender chicken, and sweet corn, this dish is seasoned to perfection with chili powder, garlic, and fresh lime juice. Garnish with crumbled cotija or feta cheese and fresh herbs for an extra zing. Ready in just 10 minutes, it's perfect for busy nights or a satisfying lunch. Enjoy the vibrant flavors that come together in this simple, hearty bowl!
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Ingredients
  

1 cup cooked rice (white, brown or jasmine)

1 cup canned corn (drained) or fresh corn (cut from the cob)

1 cup cooked chicken, shredded or diced (rotisserie chicken works great)

1/2 teaspoon chili powder

1/2 teaspoon garlic powder

1 tablespoon lime juice

Salt and pepper to taste

Fresh cilantro or green onions (for garnish)

1/4 cup cotija cheese or feta cheese (optional)

Instructions
 

Prepare the Base: In a medium-sized bowl, combine the cooked rice and cooked chicken. Mix well to ensure they are evenly distributed.

    Add the Corn: Stir in the canned or fresh corn into the rice and chicken mixture.

      Season: Sprinkle chili powder, garlic powder, lime juice, salt, and pepper over the mixture. Toss everything together until well combined and flavored.

        Heat Up: If desired, transfer the mixture to a skillet over medium heat for about 3-5 minutes to warm it through, stirring occasionally. This step is optional if you prefer a cold bowl.

          Serve: Transfer the mixture to bowls and top with crumbled cotija or feta cheese, if using. Garnish with freshly chopped cilantro or sliced green onions for a burst of freshness.

            Enjoy: Dig in individually or mix the flavors for a delightful meal!

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2