Indulge in the rich flavors of creamy garlic butter chicken and rotini! This one-pot wonder combines tender chicken cooked to perfection with rotini pasta, all tossed in a luscious Parmesan sauce. With just a few simple ingredients like garlic, butter, and heavy cream, you can whip up a delicious meal in under 30 minutes. Perfect for busy weeknights or a cozy dinner at home, this dish is sure to impress. Don't forget the fresh parsley for a pop of color!
8 oz rotini pasta
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
4 tablespoons unsalted butter
5 cloves garlic, minced
1 cup chicken broth
1 cup heavy cream
1 cup freshly grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and black pepper to taste
Fresh parsley for garnish (optional)